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These Low Carb, Keto Mashed Cauliflower Fauxtatoes are super creamy and flavored with plenty of butter, thyme, oregano and garlic. Enjoy them at your next holiday gathering or summer BBQ. They taste like the best-ever garlic herb mashed potatoes with only a fraction of the carbs! #farmsteadchic #ketopotatoes #keto #lowcarb #lowcarbpotatoes #mashedpotatoes #mashedfauxtatoes #fauxtatoes #holidaysidedish #holidaysidedishes #ketosidedish #lowcarbsidedish

Low Carb, Keto Mashed Cauliflower – Fauxtatoes

  • Author: Kristi Barnes
  • Prep Time: 10
  • Cook Time: 30
  • Total Time: 40 minutes
  • Yield: about 6 cups 1x
  • Category: Side Dishes
  • Method: Stovetop
  • Cuisine: American




  1. Place cauliflower in a stock pot or Dutch oven, and cover with two inches of water.
  2. Bring to a rolling boil, and boil for 30 minutes, or until cauliflower is easily pierced with a fork (almost mushy).
  3. Use a potato masher to mash cauliflower, stirring in remaining ingredients in the order listed.
  4. Continue to mash until desired consistency is reached.

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