Paleo and Whole30 Chicken Bacon Ranch Sheet Pan Dinner
This Paleo and Whole30 Chicken Bacon Ranch Sheet Pan Dinner combines tender, juicy chicken thighs with roasted broccoli, crispy bacon and typical ranch dressing herbs and seasonings like chives, dill, parsley and onion and garlic powder into a one-dish, quick and tasty sheet pan dinner. Gluten free, grain free, dairy free, low carb.
Prep Time10 minutesmins
Cook Time20 minutesmins
Servings: 4
Calories:
Author: Kristi Barnes
Ingredients
2tbsp.avocado oilseparated, plus extra for greasing pan
Bake at 400°F for an additional 10 minutes or until chicken reaches 170°F and broccoli is softened. (I keep this Weber instant read digital thermometer on my countertop at all times.)