These Paleo and Whole30 BLT Breakfast Wraps need only 4 ingredients. A quick, easy, egg-free breakfast option + perfect for the whole family!
When I discovered my egg allergy, I thought my Thirty Days of Whole30 Recipes were doomed. I couldn’t fathom another 25 days of Whole30 breakfasts that didn’t involve eggs.
It’s no secret that I love them in any form or fashion. It’s been difficult enough giving up bread, cheese and wine, but now eggs?? Instead of giving up, I began brainstorming to come up with some easy, egg-free breakfast ideas that would still satisfy the whole family.
These Whole30 BLT breakfast wraps fit the bill!
I did use Tessemae’s Whole30-Compliant Mayonnaise in this recipe which contains eggs. I’ve found that I can tolerate them in small amounts. Alternatively, you can make you own Homemade Paleo and Whole30 Ten-Minute Mayonnaise. It’s super-easy!
If you want to go completely egg-free, substitute mustard for the mayo or pick up some egg-free mayonnaise (<-warning, Whole30 friends: that one contains some sugar).
I like to go ahead and cook the entire pack of bacon at the beginning of the week, so I can throw these Paleo and Whole30 BLT Breakfast Wraps together in a jiffy.
What’s even better is that you don’t have to just eat them in the morning! They’re great for a healthy lunch or a quick snack too!
I served these Paleo and Whole30 BLT Breakfast Wraps with Paleo and Whole30 Cinnamon Vanilla Lattes. The combination was magic.
Are you following the Whole30 plan as well? I’d love to hear about your journey! What’s the biggest hurdle you’ve had to overcome?
Don’t forget to pin these Paleo and Whole30 BLT Breakfast Wraps for later!