Condensed Cream of Mushroom Soup, Keto, Low Carb, Gluten Free
This Condensed Cream of Mushroom Soup is lower carb, gluten free, keto-friendly and perfect for those Thanksgiving casseroles Grandma used to make. Substitute one cup of this Condensed Cream of Mushroom Soup for one can of Campbell's Condensed Cream of Mushroom Soup.
Prep Time10 minutesmins
Cook Time1 hourhr
Course: Soup
Cuisine: American
Servings: 5cups
Calories:
Author: Kristi Barnes
Ingredients
1/2c.salted butter
1medium yellow onionfinely chopped
16oz.mushroomsI used half portobello and half white.
Add the xanthan gum slowly. The soup will continue to thicken as it cools. If it clumps, use an immersion blender to mix well.Substitute one cup of this Condensed Cream of Mushroom Soup for one can of Campbell's Condensed Cream of Mushroom Soup.