![This Paleo & Whole30 Roasted Chicken in Coconut Milk is so delicious and super easy to make, requiring only six ingredients: olive oil, coconut milk, garlic, lemons, sage, and cinnamon (+S&P)!](https://i0.wp.com/www.farmsteadchic.com/wp-content/uploads/2016/10/Paleo-Whole30-Roasted-Chicken-in-Coconut-Milk-4.jpg?fit=600%2C600&ssl=1)
24 Oct Paleo & Whole30 Roasted Chicken in Coconut Milk
So I bought this whole chicken because it was on sale and I felt obligated to take it home and make it into something tasty. I must confess, I hate dealing with meat on bones, especially chicken. Has anyone else ever shed a tear when cooking a whole chicken? Maybe it’s me. I’m a crier, apparently. I never would have labeled myself as such, but I think it might be true. Reservations aside, I made this Whole30 Roasted Chicken in Coconut Milk in my new Caribbean Blue Lodge Dutch Oven, and it was delicious! Because it’s cooked in a delicious vat of coconut milk, it came out super juicy and tender, unlike my past roasted chicken endeavors.
I found this recipe, originally titled Chicken in Milk, on Jaime Oliver’s food blog. It didn’t take much tweaking to make it Paleo- and Whole30-compliant, and it was so easy to make! The combination of coconut milk, lemon zest, cinnamon and sage was unbelievably delicious. We were working outside today, so I just popped everything in the Dutch Oven and let it go, basting it with the juices whenever I passed through the kitchen.
Here’s the Whole30 Roasted Chicken in Coconut Milk recipe.
[tasty-recipe id=”3087″]
Did I mention how tender and juicy this chicken is? I served it over some Paleo & Whole30 Plantain Rice (recipe coming soon!), and the entire dish was pure perfection!
I was so excited when I got my Dutch Oven that I made two meals in it the very first day! A couple more easy and delicious recipes to try in it are my Paleo & Whole30 Chicken Cacciatore and Paleo & Whole30 Habanero Salsa Chicken.
Don’t forget to Pin this recipe for later!
Thad Horita
Posted at 17:06h, 30 DecemberLove your blog!
Kristi Barnes
Posted at 07:35h, 03 JanuaryThank you! 🙂
Chef biraj
Posted at 14:04h, 12 Augustthanks for the great recipe, I will try in my kitchen…