11 Dec Paleo & Whole30 Turkey Taco Bowls with Mashed Plantains
I’m crazy about Mexican food. I could eat Taco Salad Bowls every night of the week if I did’t have to feed the kids and my husband. They don’t understand eating the same meal every night just because 1) it’s easy, 2) it’s cheap and 3) it’s GOOD. Fine! Here are some Turkey Taco Bowls with Mashed Plantains to change things up a bit. Guess what? They’re still easy, cheap and GOOD. Better than good, really, but I’ll leave that up to you to decide! Did I mention they’re Whole30-compliant, Paleo, Primal and gluten-, grain-, and dairy-free? Even better, right?
[tasty-recipe id=”3129″]
Don’t forget to save this Turkey Taco Bowls with Mashed Plantains recipe for later!
Victoria Tegg
Posted at 05:18h, 04 JuneI’m always wondering what to do with Spag squash. Thanks for the idea – looks too good not to try 🙂
Eve Hunt
Posted at 04:37h, 12 July“Great twist on the original recipe! Thai is one of my favorite, too.
I have all the ingredients in the house, this will be dinner tonight. Love it.”