06 Jun Low Carb, Keto Chorizo Breakfast Tacos

These Low Carb, Keto Chorizo Breakfast Tacos are incredible! Scrambled eggs soak up the juices from the spicy chorizo, creating the perfect low carb, high fat taco filling. Top them off with grated cotija cheese, sour cream and a squeeze of fresh lime juice!

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Oh, Low Carb, Keto Chorizo Breakfast Tacos. How do I love thee? Let me count the ways. 

1. You’re quick and easy to make with minimal cleanup.
2. You’re incredibly tasty.
3. You have only two carbs per taco (without the tortilla).
4. Your topping possibilities are endless.
5. Even my picky kiddos love you. 

For other low carb and keto-friendly breakfast ideas, check out these:

• Whole30 Breakfast Skillet, Healthy One-Dish Brunch
• Keto Cheesy Sausage and Jalapeno Breakfast Casserole
• Paleo and Whole30 Breakfast Casserole
• Low Carb Breakfast Casserole, Gluten Free, Primal
• Paleo and Whole30 BLT Breakfast Wraps – Paleo, Egg-Free

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Don’t forget to Pin these Low Carb, Keto Chorizo Breakfast Tacos for later!

A Note on Nutrition Facts

I am not a nutritional expert. Nutritional information for this recipe is provided as a courtesy and is only an approximation. I cannot guarantee the accuracy of any nutritional information provided for any recipe on this site. Erythitrol carbs are not included in the nutritional information as it has been shown to have a low impact on blood sugar. Those with Diabetes or other health-related issues may need to calculate net carbs differently. If you need help managing or calculating carbs, ask your doctor or dietician for guidance. Net carbs provided are the total carbs less fiber and sugar alcohols.

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